The highly anticipated symposium at the prestigious Fairmont Hotel was set to bring together industry experts, thought leaders, and enthusiasts from Food and Beverage Industry.This exclusive event, scheduled to take place on June,18^th in 2019 offers a unique platform for knowledge-sharing, networking, and professional growth.

The symposium revolved around the theme of How to Capture "Jaman Now" F&B Market with Healthier but Affordable Products in the Midst of Global Sugar Tax Trend, explored the latest trends, challenges, and innovations in the Food and Beverage Industry. Attendees could expect thought-provoking discussions, interactive sessions, and valuable insights from renowned speakers, made it an unmissable event for professionals and enthusiasts alike.

Renowned experts in the field, including Deputi III BPOM, Ms. Pornphen Jiwasittichaikul from Nutriscent Thailand, Mr. Haryo Ardito, A Professional Speaker delivered captivating keynote speeches, sharing their expertise and offering fresh perspectives on the industry. These influential figures bring years of experience and knowledge, guaranteeing an enriching experience for all attendees.